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This program enhances the students' knowledge and builds their capacity enabling them to work in various departments within the hospitality industry. The program was designed from extensive industry input and was developed with a focus on progressive learning in four key hospitality and tourism industry areas including management, finance, human resources, and marketing. Ultimately, this program gives you the career mobility to dive into challenging supervisory positions within the hospitality and tourism sector or optionally soar in a business specialization in any industry.

ELIGIBILITY

  • Pass Higher Secondary Education Board (HSEB) Grade XII with a minimum of 45% in 2 subjects.
  • Minimum of 45% in English in HSEB Grade XII. Note: English can also count as 1 subject in 1 above.

Note: English can also count as 1 subject in 1 above.

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