The Bachelor of Hotel Management (BHM) program at Atharva Business College is designed to shape students into future hospitality professionals and business leaders. It blends management theory with hands-on training, real-world exposure, and a strong focus on entrepreneurship. With a strategic approach to business and hospitality, the program prepares students to succeed in diverse service industries such as hotels, airlines, resorts, event management, cruise lines, casinos, and more.
Graduates of this program are also well-prepared for further studies abroad, thanks to its internationally relevant curriculum and practical orientation.
The BHM program aims to equip students with the conceptual knowledge, professional skills, and positive attitudes essential for a successful career in hospitality management. It specifically focuses on:
The BHM curriculum is structured around five key components, ensuring both academic rigor and real-world relevance:
Covers essential business communication, statistics, behavioral sciences, and mathematics to strengthen managerial basics.
Split into Management Core and Hotel Management Core, these courses build expertise in hospitality operations, service management, finance, marketing, and human resources.
Students select two electives from available concentration areas to develop focused skills aligned with their interests and career goals.
In the seventh semester, students undertake a capstone project such as creating a detailed business plan (e.g., for a hotel, resort, bakery, or coffee shop) or preparing a research paper on a topic related to hospitality or tourism. The project includes a presentation evaluated by a panel of faculty and industry experts.
The eighth semester is dedicated to a 24-week industrial internship in reputed three to five-star hotels and resorts. Students rotate through key operational departments like Food Production, Food & Beverage Service, and Accommodation. Evaluation is based on both supervisor feedback (60%) and a final report with presentation (40%).
Students are eligible to apply for the BHM program if they have:
Admission Process:
Note: Entrance examinations are conducted individually
Student performance is evaluated both internally (by course instructors) and externally (by Pokhara University’s Office of the Controller of Examinations).
Grading Scale:
Grade | CGPA | Description |
---|---|---|
A | 4.0 | Excellent |
A− | 3.7 | |
B+ | 3.3 | |
B | 3.0 | Good |
B− | 2.7 | |
C+ | 2.3 | |
C | 2.0 | Satisfactory |
C− | 1.7 | |
D+ | 1.3 | |
D | 1.0 | Minimum Requirement |
F | 0.0 | Fail |
Classes are scheduled from 6:30 AM to 12:00 PM, allowing students flexibility to manage personal development, part-time work, or additional training.
Atharva Business College runs an active Campus Placement Program to help students transition smoothly into the workforce. With ties to reputed companies, hotels, and placement agencies, the college ensures that at least 50 students per batch secure jobs.
Students undergo comprehensive job-preparation sessions including:
These initiatives have contributed to consistently high placement rates among graduates.
The college’s dedicated Job and Internship Placement Cell carefully matches students with internship opportunities in hotels, organizations, and corporate houses. These internships often lead to direct job offers and long-term career growth. The internship experience is designed to bridge the gap between theory and practice, giving students real-world exposure and insight into the hospitality industry.