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Build Your Future in Hospitality with Practical Expertise

Step into the fast-paced world of hospitality with the UTS Hotel Assistant Course. This hands-on training equips you with essential skills for front desk operations, housekeeping, food & beverage service, and guest communication. Led by experienced professionals, the program offers real-world insight into hotel management systems and customer service excellence.

Features

  • Immersive training in core hotel departments
  • Real-world simulations
  • Focus on hospitality etiquette and professionalism
  • Industry-ready skills in customer service, housekeeping & F&B
  • Includes sustainability practices and overview on hotel tech integration

Curricular Structure

Topics Covered:

  • Overview of the global hospitality industry
  • Hotel operations
  • Guest service excellence and communication skills
  • Housekeeping standards and hygiene
  • Food & beverage service techniques
  • Front desk operations and reservation systems
  • Hospitality laws, safety, and health regulations
  • Sustainable practices and hotel automation
  • Practical and theoretical assessments

Program Details:

Program Details 1-Month Course 3-Month Course
Duration 1 Month 3 Months
Timing Flexible Flexible
Skill Level Basic Professional
Credit Hours 130 hours 390 hours
Course Cost Rs. 10,000 Rs. 20,000
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