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Bachelor of Hotel Management is designed for service-minded students who have a passion for creatively learning through hotel and MICE (Meetings, Incentives, Conferences, and Exhibitions) management courses, complemented by practical experience around the world. With access to a state-of-the-art Hotel Information System Lab, students develop essential skills needed to excel as hoteliers. The program offers unlimited opportunities for fun and growth, enhancing abilities to think critically, analyze situations, and solve problems within an industry-oriented classroom and virtual work environment. Training and classes are conducted by industry experts and renowned academicians in the relevant fields, allowing students to extend their knowledge and translate their experiences into practice.
Course Objectives
- The objectives of the program are:
- To acquire knowledge in business and economics that fosters well-rounded managers and executives capable of competing in the global hospitality industry.
- To produce graduates who can integrate and apply the latest technologies in hospitality management.
- To contribute to national development by producing graduates who meet the needs of both the private and public sectors of the hospitality industry.
Career and Scope
Some common scopes and career prospects for individuals with this degree:
Hotel Operations
Food and Beverage Management
International Opportunities
Event Planning and Coordination
Cruise Line Industry
Sales and Marketing
