Culinary Solutions Australia International
0 year(s)6 month(s)
Diploma in Food and Beverage Service covers the skills required for a range of operational areas in the Hospitality industry. The content areas within the course include: Customer service, hygiene, health, safety and security, general administration, food and beverage, financial administration and computer technology.
FOOD AND BEVERAGE: Bar Attendant; Coffee Barista, Food/Drink Waiter, Cocktail Bar Attendant