A-la-carte Hospitality Nepal

A-la-carte Hospitality Nepal
  • Info
  • Courses
  • Salient Features
  • Guidelines
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Info

Established in 2007, A-la-carte Hospitality Nepal, a culinary art school, has been working with the prime objective of bench-marking the Nepalese Hospitality Industry by producing the required human resources with skill, knowledge and attitude in vocational area.

Since its inception, a la carte has been providing the wide range of Hotel related training for those who want to peruse short range Hotel trainings for speedy jobs in varied subdivisions of the Hotel business such as: Housekeeping, Food Production, Food and Beverage Services, Bar tending and front office. To its extension, A-la- carte has been focusing on the Higher Diploma level vocational courses in General Hotel Management and Culinary Arts.

Vision and Mission

  • To be established as one of the most preferred culinary art school in Nepal
  • It be established as a preferred destination for all types of hospitality functions, celebrations and ceremonies, expand theme hotels/ restaurants, and develop quality human resource for emerging hospitality job market in global prospective.

Courses

Guidelines

Admissions to most of the programs are throughout the year. We believe in spontaneous admissions which could further help the students to get the jobs instantly. However, some international programs like Diploma in Global Culinary Arts (DGCA) , we have fixed two intakes per year.

  1. Scottish Global Diploma in Culinary Arts: June/July and October/November*
  2. Certificate in Culinary Arts Program: Every month*
  3. Skills Assessment based Diploma in Culinary Arts: As and when required
  4. Food and Beverage Service (2 months): Every month
  5. Flair Bar Tending (2 months): Every month
  6. House Keeping (2 months): Every month
  7. Front Office Management (2 months): Every month
  8. Food Hygiene (1 day seminar): Every month

Note:

*Diploma in Global Culinary Arts (DGCA) programs are certified from Scottish Qualification Authority (SQA) and other Short term culinary arts program are affiliated with Council of Technical Education and Vocational Training (CTEVT), Nepal.

More

Internship in Culinary Arts program is a most sought program. We are connected with the best international chain Hotels throughout the world. We are expanding it to some of the local five star hotels of particular country. Our interns and graduates are found in some of the following world class properties in Nepal, India, China, Dubai, Qatar and Malaysia.

  1. Radisson Hotels Worldwide-Nepal , India
  2. Crown Plaza group of Hotels-China
  3. Shangri-La-Malaysia
  4. Hyatt-Nepal, Malaysia
  5. Hilton-Malaysia
  6. Sunway Putrajaya-Malaysia
  7. Hydro Hotel –Penang, Malaysia
  8. Zenith Hotel- Malaysia
  9. Shangri-La, Sanya, China
  10. Ritz Carlton, Sanya, China
  11. Howard Johnson, Sanya, China
  12. Radisson Hotel- Greater Noida, India

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